5 Roll Refiner With Chiller
After grinding the cocoa liquor is ready for refining in the roll refiner. the 5 roll refiner exhibits superb particle reduction for chocolate. the rolls are completely cooled by a chiller and the temperature can be digitally controlled. the rolls are covered with hardened, polished steel, is hygienic and easy to.After the cocoa beans have been broken to separate the crushed kernels known as nibs, these are conveyed to pre-grinders and fine-grinding mills, where they are crushed even more finely. we have ball mils, stone grinders and roll refining. each way has its stamp on the end.